In honor of J2Food's one year anniversary, we returned to Philadelphia--the City of Brotherly Love--where it all began last year, and partnered up with Hillel's Jewish Graduate Student Network for a Summer In The City Shabbat. We decided to go with an old school theme, and what's more old school than Italian? We got 40 people to come out for a delicious and homemade Italian buffet made up of some our signature dishes. Freshly baked garlic bread challah, tangy Caesar salad, pasta with slow cooked veal and beef bolognese, roasted chicken thighs with sun-dried tomato aioli, spinach and caramelized onions as well as a moist vanilla cake with macerated strawberries with balsamic. Mangia!
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